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Subject: BTCH30002/U/1/SM1 - Trends & Issues in Agrifood Biotech

Department: FVAS - Agriculture and Food
Displaying Dates: 01 Jan 2018 - 30 Dec 2018 (week 1‑52)

Class/Events Description Day Start Finish Duration Weeks Location Class/Events Date Start Date
BTCH30002/U/1/SM1/L01/01 Lecture 1 Monday 14:15 16:15 2:00 9‑13,15‑21 PAR-Chemical & Biomolecular Engineering-G20 26 Feb 2018 - 26 Mar 2018, 09 Apr 2018 - 21 May 2018 26 Feb 2018
BTCH30002/U/1/SM1 Student Presentations Monday 14:15 17:15 3:00 20‑21 PAR-Kwong Lee Dow-227 14 May 2018 - 21 May 2018 14 May 2018
BTCH30002/U/1/SM1/T01/03 Tutorial 1 Thursday 12:00 13:00 1:00 9‑13,15‑21 PAR-Sidney Myer Asia Ctr-G02 01 Mar 2018 - 29 Mar 2018, 12 Apr 2018 - 24 May 2018 01 Mar 2018
BTCH30002/U/1/SM1/T01/01 Tutorial 1 Friday 11:00 12:00 1:00 9‑12,15‑21 PAR-Redmond Barry-1005 02 Mar 2018 - 23 Mar 2018, 13 Apr 2018 - 25 May 2018 02 Mar 2018
BTCH30002/U/1/SM1/T01/02 Tutorial 1 Friday 12:00 13:00 1:00 9‑12,15‑21 PAR-Redmond Barry-1005 02 Mar 2018 - 23 Mar 2018, 13 Apr 2018 - 25 May 2018 02 Mar 2018