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Subject: AGRI20003/DOO/1/JUN - Sustainable Food Systems

Department: FVAS - Agriculture and Food
Displaying Dates: 28 Dec 2020 - 26 Dec 2021 (week 1‑52)

Class/Events Description Day Start Finish Duration Weeks Location Class/Events Date Start Date
AGRI20003/DOO/1/JUN/L01/01 Lecture 1 Monday 09:00 17:00 8:00 27 DOO-Museum & Theatre C-G01 (SHY) 28 Jun 2021 28 Jun 2021
AGRI20003/DOO/1/JUN/L02/01 Lecture 2 Tuesday 09:00 12:00 3:00 27 DOO-Museum & Theatre C-G01 (SHY) 29 Jun 2021 29 Jun 2021
AGRI20003/DOO/1/JUN/P01/01 Practical 1 Tuesday 13:00 17:00 4:00 27 DOO-Museum & Theatre C-G01 (SHY) 29 Jun 2021 29 Jun 2021
AGRI20003/DOO/1/JUN/L03/01 Lecture 3 Wednesday 09:00 12:00 3:00 27 DOO-Museum & Theatre C-G01 (SHY) 30 Jun 2021 30 Jun 2021
AGRI20003/DOO/1/JUN/P02/01 Practical 2 Wednesday 13:00 17:00 4:00 27 DOO-Museum & Theatre C-G01 (SHY) 30 Jun 2021 30 Jun 2021
AGRI20003/DOO/1/JUN/L04/01 Lecture 4 Thursday 09:00 12:00 3:00 27 DOO-Museum & Theatre C-G01 (SHY) 01 Jul 2021 01 Jul 2021
AGRI20003/DOO/1/JUN/P03/01 Practical 3 Thursday 13:00 17:00 4:00 27 DOO-Museum & Theatre C-G01 (SHY) 01 Jul 2021 01 Jul 2021
AGRI20003/DOO/1/JUN/L05/01 Lecture 5 Friday 09:00 12:00 3:00 27 DOO-Museum & Theatre C-G01 (SHY) 02 Jul 2021 02 Jul 2021
AGRI20003/DOO/1/JUN/P04/01 Practical 4 Friday 13:00 15:00 2:00 27 DOO-Museum & Theatre C-G01 (SHY) 02 Jul 2021 02 Jul 2021